All-Natural Wholegrain Pasta & Flour
Pangkarra’s philosophy is simple. From the best produce comes the best product.
For five generations, Pangkarra has produced fine food products, amongst them its premium wholegrain dry pasta. Made from 100% durum wheat—using sustainable farming methods that incorporate organic fertilisers— the result is delicious all-natural pasta that is high in fibre, low GI, low in fat and an excellent source of antioxidants and phytonutrients.